With NIWA’s prediction of an El Nino weather pattern and a high likelihood of a drier summer, how are farmers preparing? In this episode, we’re talking to Trevor Hamilton and Kevin McKinley who share their strategies for preparing for a dry summer.

Odour from farm dairy effluent is increasingly an issue as herd sizes grow and urban boundaries get closer to operating farms. If the regional council receives a complaint about an odour, they will come out to the farm and assess the situation.

What’s the best way to manage internal parasites in young dairy stock? Find out how worms limit production in calves, when to start drenching, how to choose the right drench, and why we need to focus on management factors other than drench.

Tail management is crucial in dairy farming to ensure animal welfare and a positive working environment. Tail injuries can cause pain and impact how cows communicate.

Effective irrigation management benefits your dairy farm by preserving water quality, reducing costs, and ensuring compliance with water supply conditions. Find out how to operate within these conditions efficiently.

Bull management involves ensuring the right number of healthy bulls for your herd, minimising stress and reducing injury risks. A correct ratio depends on your herd's size and percentage of pregnant cows.

Pasture renovation after major flooding events requires a careful and strategic approach. The page provides guidelines on how to handle different types of damage to your pastures, from lightly silted to completely dead, due to being underwater.

Choosing the right plant species and cultivar is essential for optimising pasture life, feed availability, and your profit. Match these to your farm's specific conditions like climate, soil, and pests.

Prolonged wet weather poses challenges to normal farming activities by saturating soils. This page provides information on managing the impact of wet weather on dairy farming.

Recycling, collection and safe disposal services are a responsible way to deal with farm waste, reducing the negative effects on the environment and the health risks for both people and animals.

Did you know that an extra tonne of pasture is worth $300 annually? This tool allows you to compare your pasture and crop eaten value with similar farms in your area.

The Pasture Growth Forecaster has been further developed commercially and is now Pasture Vibe. The new name reflects the purpose of the tool in helping farmers get in sync with their pastures.

Calculating your pasture and crop eaten figure. This 5-step assessment allows you to calculate this figure for your chosen season.

Rain, rain, rain. How are other dairy farmers managing their way through this exceptionally wet winter?